{"id":1077,"date":"2024-05-20T16:34:32","date_gmt":"2024-05-20T16:34:32","guid":{"rendered":"https:\/\/boodiz.com\/?p=1077"},"modified":"2024-05-20T16:34:33","modified_gmt":"2024-05-20T16:34:33","slug":"when-i-do-this-my-husband-thanks-the-lord-before-and-practically-licks-his-plate-at-the-end","status":"publish","type":"post","link":"https:\/\/boodiz.com\/?p=1077","title":{"rendered":"When I do this, my husband thanks the Lord before and practically licks his plate at the end"},"content":{"rendered":"\n<p class=\"has-vivid-green-cyan-color has-text-color has-link-color wp-elements-e58640e823adf135636eeae3c2ae29b3\"><strong><em>INGREDIENTS :<\/em><\/strong><\/p>\n\n\n\n<p>2 kilograms of chuck roast, chopped<br>2 tablespoons flour<br>1 onion, cubed<br>3 tablespoons oil<br>8 ounces small bella mushrooms, sliced<br>teaspoon 1 teaspoon Worcestershire sauce<br>1 bay leaf<br>1 \u00bd teaspoons garlic and sugar<br>1 tablespoon onion powder, dried thyme and mushroom powder<br>\u00bd cup pepper, finely chopped<br>2 cups beef stock<br>2 tablespoons cornstarch mixed with water<\/p>\n\n\n\n<p class=\"has-vivid-green-cyan-color has-text-color has-link-color wp-elements-0d2d37519e9f4d45bb599cc16b4ed7d3\"><strong><em>INSTRUCTIONS:<\/em><\/strong><\/p>\n\n\n\n<p>Add beef broth and all other ingredients except cornstarch to the slow cooker.<br>Cook on low for 6 hours.<br>30 minutes before preparation, blend corn and cooked corn until smooth. Return to the slow cooker. cook for another 30 minutes.<br>Adjust the amount of sauce and water if necessary. After seasoning with salt and pepper, serve with whatever side you like.<br>Instant Pot Instructions:<br>Combine 1 \u00bd cups ground beef and all ingredients except corn in the Instant Pot. Make sure the meat is tightly covered.<br>Use meat\/soup to cook on high speed for 35 minutes. Let it sit at normal speed for 10-15 minutes.<br>Switch Saut\u00e9 mode. Mix corn and water and add it to the pot when the water starts to boil.<br>Cook, until the sauce thickens, 2 minutes.<br>Adjust the size of the sauce with additional water if necessary. Season with salt and pepper and serve with your favorite sauces.<br>Whether you use the slow cooker or the Instant Pot, it promises a delicious, comforting experience with little effort. Perfect for any occasion, this product is sure to meet your need for warmth and flavor.<\/p>\n\n\n\n<p class=\"has-vivid-red-color has-text-color has-link-color wp-elements-54cadff13183638a70a9d2ce3c6a8c2c\"><strong><em>ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPES.<br>THANK YOU SO MUCH<\/em><\/strong><\/p>\n\n\n\n<p><strong>Try it now!! It&#8217;s really worth it, check out the related posts below for an easy recipe like this<\/strong><\/p>\n\n\n<ul class=\"wp-block-latest-posts__list wp-block-latest-posts\"><li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2280\">High-Protein Oatmeal &amp; Apple Bites (No Flour, No Sugar)<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2277\">Baked cauliflower tastes better than meat! Crispy roasted cauliflower<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2273\">Homemade Mounjaro Recipe with Pink Salt<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2269\">Bacon Brown Sugar Tenders<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2264\">Strawberry Citrus Iced Tea<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS : 2 kilograms of chuck roast, chopped2 tablespoons flour1 onion, cubed3 tablespoons oil8 ounces small bella mushrooms, slicedteaspoon 1 teaspoon Worcestershire sauce1 bay leaf1 \u00bd teaspoons garlic and sugar1 tablespoon onion powder, dried thyme and mushroom powder\u00bd cup pepper, finely chopped2 cups beef stock2 tablespoons cornstarch mixed with water INSTRUCTIONS: Add beef broth and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1079,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1077","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1077","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1077"}],"version-history":[{"count":1,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1077\/revisions"}],"predecessor-version":[{"id":1080,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1077\/revisions\/1080"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/media\/1079"}],"wp:attachment":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1077"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1077"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}