{"id":1553,"date":"2024-11-21T19:05:35","date_gmt":"2024-11-21T19:05:35","guid":{"rendered":"https:\/\/boodiz.com\/?p=1553"},"modified":"2024-11-21T19:05:36","modified_gmt":"2024-11-21T19:05:36","slug":"delicious-dinner-rolls","status":"publish","type":"post","link":"https:\/\/boodiz.com\/?p=1553","title":{"rendered":"Delicious Dinner Rolls"},"content":{"rendered":"\n

INGREDIENTS:<\/strong><\/p>\n\n\n\n

\u00be cup milk and \u00be cup water
4 tablespoons (56.7 grams) of softened butter
Half a cup (50 grams) of sugar
8.5 grams (1\u00bd teaspoons) of salt<\/p>\n\n\n\n

3\u00be to 4 cups (468.75\u2013500 grams) all-purpose flour
Two to three tablespoons (7\u201310 grams) of quick-rise yeast
Melted butter for brushing after baking as a topping<\/p>\n\n\n\n

INSTRUCTIONS:<\/strong><\/p>\n\n\n\n

Set aside a 9 x 13 baking pan that has been lightly oiled or sprayed.<\/p>\n\n\n\n

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  1. In a microwave-safe bowl, combine water, milk, butter, sugar, and salt; heat for 1 minute. Transfer to a stand mixer after stirring until the butter melts.<\/li>\n\n\n\n
  2. Fill the mixer with roughly 3\u00bd cups of flour and yeast. Using the paddle attachment, mix on medium speed until the dough is soft and slightly sticky, adding more flour as necessary.<\/li>\n\n\n\n
  3. For 6 to 8 minutes, knead using the dough hook.<\/li>\n\n\n\n
  4. If you are kneading by hand, move the dough to a surface dusted with flour and knead it for 6 to 8 minutes.<\/li>\n\n\n\n
  5. Using a scale for precision, divide the dough into 15 equal pieces and form each into a ball.<\/li>\n\n\n\n
  6. Put the dough balls on the pan that has been prepared, cover with a towel, and let them in a warm location to rise for approximately 20 minutes, or until they have doubled in size.<\/li>\n\n\n\n
  7. Bake for 15 to 20 minutes, or until golden brown, at 350\u00b0F.<\/li>\n\n\n\n
  8. Take out of the oven and brush with melted butter right away.<\/li>\n\n\n\n
  9. Let cool slightly before serving and savoring!<\/li>\n<\/ol>\n\n\n