{"id":1762,"date":"2024-12-23T21:26:42","date_gmt":"2024-12-23T21:26:42","guid":{"rendered":"https:\/\/boodiz.com\/?p=1762"},"modified":"2024-12-23T21:26:43","modified_gmt":"2024-12-23T21:26:43","slug":"spinach-artichoke-dip","status":"publish","type":"post","link":"https:\/\/boodiz.com\/?p=1762","title":{"rendered":"Spinach artichoke dip"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Two bricks of cream cheese 2$ Sour creamOne dollar for frozen spinach<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">$2 for canned artichokes, $2 for parmesan cheese, $1 for French bread, and $2 for garlic\u2014already had<br>Pepper\u2014had already<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The recipe has been added.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Recipe: two cream cheese blocks<br>A dozen ounces of sour cream<br>One can of chopped artichokes and a 3\/4 bag of frozen (thawed) spinach<br>1 1\/2 cups of cheese, Parmesan<br>One tablespoon of finely chopped garlic<br>Bake for 25 minutes at 350 degrees with pepper to taste.<br>Add additional mozzarella cheese or Parmesan cheese on top. Bake for five more minutes.<\/p>\n\n\n<ul class=\"wp-block-latest-posts__list wp-block-latest-posts\"><li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2333\">Italian Spaghetti Pasta Salad<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2330\">Creamy Mushroom Chicken Bake<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2327\">Crispy Pork Belly Bites<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2324\">Slow Cooker 4-Ingredient Brown Sugar Pork Chops<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2321\">3-Ingredient Slow Cooker Chicken &amp; Stuffing<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Two bricks of cream cheese 2$ Sour creamOne dollar for frozen spinach $2 for canned artichokes, $2 for parmesan cheese, $1 for French bread, and $2 for garlic\u2014already hadPepper\u2014had already The recipe has been added. Recipe: two cream cheese blocksA dozen ounces of sour creamOne can of chopped artichokes and a 3\/4 bag of frozen [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1763,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1762","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-all-recipes"],"_links":{"self":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1762"}],"version-history":[{"count":1,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1762\/revisions"}],"predecessor-version":[{"id":1764,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/posts\/1762\/revisions\/1764"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=\/wp\/v2\/media\/1763"}],"wp:attachment":[{"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/boodiz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}