{"id":1939,"date":"2025-01-18T14:27:27","date_gmt":"2025-01-18T14:27:27","guid":{"rendered":"https:\/\/boodiz.com\/?p=1939"},"modified":"2025-01-18T14:27:28","modified_gmt":"2025-01-18T14:27:28","slug":"gooey-butter-cream-cheese-cake-mix-bars","status":"publish","type":"post","link":"https:\/\/boodiz.com\/?p=1939","title":{"rendered":"Gooey Butter Cream Cheese Cake Mix Bars"},"content":{"rendered":"\n<p><strong>Ingredients:<br><\/strong>One box (18.25 ounces) of yellow cake mix for the crust<\/p>\n\n\n\n<p>Half a cup of melted butter and one big egg<\/p>\n\n\n\n<p><strong>Regarding the Filling:<br><\/strong>Eight ounces of softened cream cheese<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1\/2 cup (1 stick) softened unsalted butter<br>Two large eggs and one cup of powdered sugar<br>A quarter cup of chopped nuts (walnuts, pecans) and one teaspoon of vanilla extract &#8211; optional<br>One-fourth cup of miniature chocolate chips &#8211; optional<\/li>\n<\/ul>\n\n\n\n<p><strong>Directions:<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Prepare the Crust: Put the cake mix, egg, and melted butter in a big bowl. Stir the dough until it becomes crumbly.<\/li>\n\n\n\n<li>Press into pan: Evenly press the dough into a 9 x 13-inch baking pan&#8217;s bottom.<\/li>\n\n\n\n<li>Prepare the Filling: Beat the butter and softened cream cheese in a another bowl until they are creamy.<\/li>\n\n\n\n<li>Add the remaining filling ingredients: Beat in the eggs, vanilla extract, and powdered sugar until thoroughly blended. If using, stir in the chocolate chips and optional nuts.<\/li>\n\n\n\n<li>Pour over crust: Evenly cover the prepared crust with the cream cheese mixture.<\/li>\n\n\n\n<li>Bake: Bake for 25 to 30 minutes at 350\u00b0F (175\u00b0C) in a preheated oven, or until the filling is set but still has some give in the middle.<\/li>\n\n\n\n<li>Cool: Before slicing the bars into squares, allow them to cool fully in the pan.<br>Advice &amp; Modifications:<br>Swirl: Before baking, gently swirl the cream cheese filling with a knife to create a swirling appearance.<br>Different Cake Mix: Try out several cake mix tastes, such spice or lemon.<\/li>\n<\/ol>\n\n\n\n<p>Add Fruit: To the cream cheese filling, fold in 1 cup of frozen or fresh berries, such as blueberries or raspberries.<br>Glaze: After the bars have cooled, cover them with a straightforward glaze prepared with milk and powdered sugar.<\/p>\n\n\n\n<p>Savor these Gooey Butter Cream Cheese Cake Mix Bars, which are both delicious and simple to make!<\/p>\n\n\n\n<p>20 minutes for preparation; 25 to 30 minutes for cooking; and 16 to 20 bars for servings.<\/p>\n\n\n<ul class=\"wp-block-latest-posts__list wp-block-latest-posts\"><li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2280\">High-Protein Oatmeal &amp; Apple Bites (No Flour, No Sugar)<\/a><\/li>\n<li><a class=\"wp-block-latest-posts__post-title\" href=\"https:\/\/boodiz.com\/?p=2277\">Baked cauliflower tastes better than meat! 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