INGREDIENTS: 4 boneless, skinless chicken breasts, cut into 1 inch pieces1 cup cornstarch2 large eggs1/4 cup vegetable oil1/2 cup granulated sugar1 /4 cups ketchup1/2 cup apple cider vinegar2 tbsp. soy sauce1 tablespoon. garlic powder1/2 tsp. sea salt INSTRUCTIONS: Preheat your oven to 325°F (163°C) and line a 13×9-inch baking dish with parchment paper. Leave it […]
INGREDIENTS: 1 cup powdered sugar1/2 cup heavy cream1/2 cup unsalted butter1 teaspoon salt (adjust to taste) INSTRUCTIONS: Start by heating the granulated sugar in a heavy-bottomed saucepan over a high heat. Stir occasionally with a wooden spoon until the sugar dissolves and turns amber.Carefully add the heavy cream to the caramel, stirring constantly. The mixture […]