Ingredients:One and a half cups of all-purpose flourHalf a teaspoon of baking sodaOne-fourth teaspoon of salt Half a cup of softened unsalted butter3/4 cup of sugar, granulatedOne huge eggTwo teaspoons of vanilla extractTwo teaspoons of lemon zest, or roughly one lemonTwo tablespoons of freshly squeezed lemon1/4 cup of sour creamHalf a cup of powdered sugar […]

Ingredients:Two cups of cooked, diced or shredded chickenOne cup of long-grain rice, uncookedOne can of cream of chicken soup (10.5 oz) One can of cream of mushroom soup (10.5 oz)Two cups of chicken brothHalf a cup of milkOne cup of cheddar cheese shreds (plus more for garnish)One teaspoon of garlic powderOne teaspoon of onion powderTo […]

Creamy Bacon Ranch Roll-UpsIngredients: Instructions:

IngredientsOne unbaked pie shell (I use the deep dish that Marie Callendar makes)Three huge eggsHalf a cup of sugar Half a teaspoon of saltOne-half teaspoon of nutmegTwo to three cups of milkOne teaspoon of vanilla essence, pureHow to get ready: Set the oven’s temperature to 350 degrees. Add the milk, sugar, salt, and nutmeg after […]

Ingredients:Two sliced cucumbers1/4 cup of your preferred type of shredded cheese, such as cheddarTwo tablespoons of bacon bits A dash of black pepperAdd a dash of Old Bay spiceA pinch of seasoning from Salad Supreme2 tbsp avocado lime ranch dressing Instructions: Slice the cucumbers into bite-sized pieces and set them in a basin.Add the bacon […]

Ingredients:Three pounds of clipped oxtailsTo taste, add salt and black pepper.Two tablespoons of vegetable oil One big onion, dicedThree minced garlic clovesOne tablespoon of finely chopped fresh gingerOne cup of beef brothHalf a cup of red wineTwo tablespoons of soy sauceWorcestershire sauce, two tablespoonsTwo bay leavesThe dried thyme, one teaspoonTwo sliced carrotsTwo celery stalks, cut […]