INGREDIENTS: 1 package Barilla uncooked pasta1 (25 ounce) jar marinara sauce3 cups of water1 (14-ounce) package meatballs (cocktail size)2 cups Kraft crumbled mozzarella (or Italian blend) cheese Optional: Parmesan cheese and chopped herbs (like basil, thyme, and parsley for garnish) INSTRUCTIONS: Preheat the oven to 425 degrees Fahrenheit. In a large baking dish, combine uncooked […]
INGREDIENTS: The cake’s texture by all-purpose flour.It sweetens and softens the cake, as granulated sugar is a must-have ingredient.The richness and moisture are imparted to the cake by the unsalted butter.Not only do eggs give richness to the cake, they also bind the elements together.The sour, citrusy flavor that characterizes lemon cake is obtained by […]
INGREDIENTS: 50 milliliters of lemon juice2 cans of milk creamTwo cans of condensed milkOne package of biscuit dough.A tablespoon of lemon peel and a little ground pasta. INSTRUCTIONS: After one minute of whipping, add the condensed milk and cream to the blender.Gradually add lemon juice to the boiling liquid and whisk for 3 minutes.Spare. Pour […]
INGREDIENTS: 1/2 baguette, cut into ½-inch slices5 tablespoons butter, softened4 cloves garlic, minced1-1/2 teaspoon dried parsley1 small red pepper1/2 cup Parmesan cheese1/2 cup shredded mozzarella cheese INSTRUCTIONS: Prepare the tortillasCut the baguette into small pieces.Mix melted butter, garlic, parsley, parmesan cheese, mozzarella cheese and red pepper in a bowl.Cut the garlic mixture into thin slices […]
INGREDIENTS: olive oil, 2 tablespoons1 kg sliced chicken breast, 3 cups mashed and mashed potatoes, 1 large onion, 2 cloves chopped garlic, 1 cup chopped carrots, 1 cup chopped asparagus and 1 cup peas100 100 grams broccoli floretsdried broccoli, 1 tablespoon1/4 teaspoon salt1/2 teaspoon black pepper1/4 cup white flourchicken bones, 2 cupsone cup of milkAmount […]
INGREDIENTS: Fresh mozzarella cheeseOlive oil (optional)Salt and pepper (optional)Fresh herbs (optional) INSTRUCTIONS: SSelect High-Quality Mozzarella: Start by choosing the best mozzarella cheese. Choose fresh mozzarella that is soft, creamy and moist, with a rich milky flavour.Cut the cheese: Carefully cut the mozzarella into even slices with a sharp knife. Aim for pieces that are about […]