This is a great yummy summer salad and can stay in your fridge up to 2 months. INGREDIENTS: Cutting four cucumbers thinlyOne large red onion, slicedOne large green bell pepper, cutOne tablespoon of salt two cups of white vinegarone and a half cups sugarOne teaspoon of celery flakes1 tsp of crushed red pepper INSTRUCTIONS: Toss […]
INGREDIENTS: 1/2 cup bread crumbs and 1 pound ground chickenGrated Parmesan cheese, half a cup; one eggOne spoonful of mustard dijonone tsp powdered garlicTo taste, add salt and pepper.Six bacon slicesSix pieces of Swiss cheese INSTRUCTIONS: Set oven temperature to 350 degrees Fahrenheit (175 degrees Celsius). Use parchment paper to cover the baking sheet. To […]
Ingredients: 4 cups ground beef8 ounces canned tomato sauce1/2 cup uncooked long grain rice1 bay leaf3 teaspoons brown sugar2 teaspoons parsley2 teaspoons olive oil A pinch of salt and black pepper1 pound ground beef1 fried onion2 teaspoons garlic4 cups chopped vegetables2 carrots, chopped Instructions: Step 1 Heat the olive oil in a large skillet, add […]
INGREDIENTS: 1½ cups oil2 cups sugar4 eggs3 cups flour1 teaspoon baking soda ½ teaspoon cinnamon1 teaspoon salt2 teaspoons vanilla3½ water glass of Granny Smith. ° Add butter, sugar and eggs to a large mixing bowl and mix until smooth and creamy.Mix the flour, baking soda, cinnamon and salt in a mixing bowl. Add to a […]
INGREDIENTS: 12 raw spring onions (optional, I like it better in my pasta)1 portion of pasta (preferably sole fish)2 cloves of garlic, finely chopped2 tablespoons. butter 1/2 c. whipped creamcrumbled Parmesan cheese1/8 tsp. basilsalt and pepper to tasteflour (to thicken)cajun spices 1/4 c. parsleyWhite wine (not shown)Olive oil (not shown) INSTRUCTIONS: Heat the pan over […]
INGREDIENTS: 1 pound chicken breastsSalt and Pepper1/2 teaspoon garlic powder2 tablespoons olive oil1 tablespoon oil, chopped2 tablespoons chopped garlic 1/4 teaspoon paprika1 1/2 teaspoon salt, divided1/2 cup dry white wine1 1/2 cup uncooked white rice3 cups chicken broth1/2 cup fresh parmesan cheese INSTRUCTIONS: Season the chicken with salt, pepper and garlic powder. Heat olive oil […]