INGREDIENTS: Eight cups of vegetable oil for fryingEvery Purpose Two cups of flour1/4 cup cornstarchTwo tablespoons of sugarTwo tablespoons of saltHalf a teaspoon of baking powder Baked soda: half a teaspoonOne half teaspoon of onion saltOne-half teaspoon of paprika1/4 teaspoon of ground black pepperSoda Club: 16 ouncesTwo pounds of cod or white fish, divided into […]
INGREDIENTS: Three cups of canned or cooked, chopped chickenCream of chicken soup in two cansA half-cup of sour creamOne cup of grated cheese The ranch dressing mix, two tablespoons1/4 cup of chopped, cooked baconOne 12-ounce can of Grands Jr. biscuits in the refrigeratorOne more cup of grated cheese to sprinkle over the casserole INSTRUCTIONS: Turn […]
INGREDIENTS: 2 pounds of beef stew meatOne-half cup of all-purpose flourOne tablespoon of salt for seasoningTwo teaspoons of olive oilHalf a teaspoon of black pepperOne big onion, choppedTwo bay leaves Worcestershire sauce, ¼ cupTwo cups of waterTwo generous cups of beef demi-glace (also known as beef Swanson Flavor Boost)Four large to medium red-skinned potatoes, cleaned […]
INGREDIENTS: One packet of chunked smoked sausage, such as Ekrich Sausage or KielbasaA single 32-ounce bag of frozen hashbrownsOne little onion, choppedTwo cups of cheddar cheese, shreddedHalf a cup of sour creamHalf a cup of milk One 10-ounce can of chicken or cream of mushroom soupTo taste, add salt and pepper.Garlic, chopped to tasteTo taste, […]
INGREDIENTS: 1 pound of casing-free Italian sausage1 bag (19 oz) frozen cheese tortellini1 jar (24 oz) marinara sauce Half a cup of chicken brothOne cup of shredded mozzarella cheese1/4 cup grated Parmesan cheeseTo taste, add salt and pepper. INSTRUCTIONS: Cook the Italian sausage in a skillet over medium heat, breaking it up into little pieces […]
INGREDIENTS: Eight ounces of cream cheese, softenedFour cups of thawed frozen shredded hash brownsOne pound of cooked and drained ground breakfast sausageHalf a cup of Bisquick1½ cups of cheddar cheese, shredded INSTRUCTIONS: Put parchment paper on a baking pan and preheat the oven to 400°F (200°C). Get the mixture ready: Combine the thawed hash browns, […]