INGREDIENTS: 350 g flour250 g yogurt1 teaspoon baking powder1 teaspoon salt1 teaspoon sugar2 cloves garlic30 g butter INSTRUCTIONS: 1. Prepare flour:Sift the flour into a bowl, creating a well in the middle. Add yogurt, baking powder, sugar and salt to the well. Gradually mix the ingredients, kneading the dough from both sides until completely absorbed. […]
INGREDIENTS: 800 g potatoes, peeled, chopped70 g butter3/4 cup milk, plus 1 1/2 cups extra1 large leek, light part only, cut in half lengthwise, thinly sliced 1/3 cup plain flour1/2 cup low-fat cream150 grams of frozen mixed vegetables2 cans of tuna, drained and mashed2 tabsp chopped parsley2 frozen hard-crust pastry sheets, thawed INSTRUCTIONS: Place the […]
Fresh ice cream enjoy the smooth, rich and delicious taste of handcrafted ice cream topped with delicious chocolate chips. This delicious treat will satisfy any sweet tooth as it combines silky smooth ice cream with delicious chocolate chunks. INGREDIENTS: Two cups heavy creamOne cup whole milk3/4 cup granulated sugarOne teaspoon vanilla extractHalf cup chocolate chips […]
Paradise CheesecakeEvery bite will be heaven It’s the creamiest cheesecake in the world INGREDIENTS: 20-25 biscuits500 ml (2 1/4 cups) cream220 g (3/4 cup) condensed milk1 packet gelatin70 g (1/3 cup) melted butter INSTRUCTIONS: Crush the biscuits and mix them with melted butter.transferring them to a baking dish.Mix the gelatin with a little whipped cream […]
famous mixed Coleslaw recipe INGREDIENTS: 1/2 cup mayonnaise1/3 cup sugar1/4 cup milk1/4 cup buttermilk2 1/2 teaspoons lemon juice1 1/2 tablespoon white vinegar1 /2 teaspoon salt1/8 teaspoon pepper8 cups shredded cabbage approx. 1 head1/4 cup shredded carrots 1 medium carrot2 tablespoons chopped onion INSTRUCTIONS: How to prepare: – Make sure the cabbage and carrots are cut […]
INGREDIENTS: 280 grams of your favorite biscuits120 grams unsalted butterFresh strawberries, 200 gramsSliced peaches in syrup, 200 gramsCream cheese, 300 gramsHeavy cream (33% fat) 200 mlWhole milk, 200 mlGranulated sugar, 100 gramsAgar jelly powder, 10 gramsGrated coconut to decorate INSTRUCTIONS: Prepare the pan: Use a rectangular dish about 20 x 15 cm. This will be […]