This Chicken & Stuffing is creamy, hearty, and packed with comforting homestyle flavor
Tender chicken slow-cooked with savory stuffing and a rich creamy sauce creates an easy family dinner that’s perfect for busy weeknights or cozy Sunday suppers
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Prep Time: 5 minutes
Cook Time: 5–6 hours (LOW) or 3–4 hours (HIGH)
Total Time: About 6 hours
Servings: 6
Ingredients :
2 lbs boneless, skinless chicken breasts or thighs
1 box (6 oz) stuffing mix
1 can (10.5 oz) cream of chicken soup
Optional: ½ cup chicken broth for extra moisture, black pepper, garlic powder, dried parsley
Instructions :
Lightly grease the slow cooker insert.
Place the chicken in the bottom of the slow cooker.
Spread the cream of chicken soup evenly over the chicken.
Sprinkle the stuffing mix over the top.
For a softer texture, pour the chicken broth over the stuffing if desired.
Cook on LOW for 5-6 hours or HIGH for 3-4 hours, until the chicken is tender and has an internal temperature of 165°F (74°C).
Either shred the chicken using two forks or leave it whole, and then gently stir it into the creamy stuffing combination.
Before serving, let it sit for five minutes.
Garnish with dried parsley if desired.
Savor it after warming.
Serve With
Mashed potatoes
Green beans (steamed)
Carrots with a glaze
salad from the garden
This slow cooker dish, which consists of creamy chicken, delicious stuffing, and only three easy components, will undoubtedly become a comforting family favorite!
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