Preparation Time:Prep Time: 15 minutesCook Time: 45 minutesotal Time: 1 hour Ingredients:Diced and unpeeled apples: 4 medium (500 g)Three large eggs180 ml (3/4 cup) of milk Sugar from Cane: 150 g (3/4 cup)A pinch of salt300 g (2 1/2 cups) of flour80 ml (1/3 cup) of seed oil, or any mildly flavored oilTen grams of […]
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10-Minute Skillet Quick Bread Recipe
Time Spent Preparing: Ten minutesTen minutes to cook Twenty minutes in total.Ingredients: Bread Ingredients: Four cups (480g) of flourOne cup (220g) of yogurtOne cup (200 ml) of waterBaking powder: one 10-gram packetOne teaspoon (8g) of saltOne tablespoon (10ml) of vegetable oilRegarding the topping:50ml of olive oil INSTRUCTIONS: Mix Dry Ingredients: Put the flour, baking powder, […]
Easy Donut Tresse
INGREDIENTS: Three cups of flourTwo teaspoons of butterSeven grams of yeast for baking Five teaspoons of sugarOne cup of milkOne eggHalf a teaspoon of salt, a tablespoon of cinnamon powder, and frying oil INSTRUCTIONS:
Cheesy Bacon and Sausage Breakfast Bake
INGREDIENTS: Six pieces of breadSix cheese slicesSix bacon slices Four eggsTo taste, add salt.To taste, add black pepper.100 grams of hunter sausages, 100 grams of cheese, chopped green onions, fresh parsley, and grated INSTRUCTIONS: Get the ingredients ready:Set the oven temperature to 180°C (350°F).In a skillet, cook the bacon slices over medium heat until they […]
Crack Breakfast Casserole
INGREDIENTS: One pound of cooked and crumbled breakfast sausageOne cup of bacon, cooked and crumbledTwo cups of cheddar cheese, shredded Six big eggsTwo cups of milkOne package (1 ounce) Ranch dressing mixOne 28-oz packet Hash browns that are frozen INSTRUCTIONS: The oven should be preheated at 350°F (175°C). Grease a 9 x 13-inch baking pan.In […]
just mix everything in a blender and refrigerate, it’s wonderful
INGREDIENTS: Two 400-gram boxes of thick creamOne 395-gram can of condensed milkOne envelope of powdered lemon juice INSTRUCTIONS: In a blender, combine all the ingredients for the flan and process until smooth, about 3 minutes.Spoon the mixture into tiny dishes that hold 150 ml each. Put it in the refrigerator for two hours. Put the […]