INGREDIENTS: 1 can of chickpeas, drained and rinsed2 tablespoons olive oil1 teaspoon ground cumin1/2 teaspoon smoked paprikaSalt and pepper to tasteFresh parsley or cilantro for garnish (optional) INSTRUCTIONS: Set a baking sheet lined with aluminum foil or parchment paper and preheat the oven to 400°F (200°C).Coat the rinsed and drained chickpeas equally with a mixture […]
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Cranberry Walnut Oatmeal Cookies with Lemon Zest
INGREDIENTS: 1 cup oatmeal (90g)50g cranberriesZest of 1 lemon1/4 cup walnuts, chopped (30g)1/4 cup dates, chopped (35g)1 egg2 tablespoons butter, melted (30g) INSTRUCTIONS: Preheat Oven: Line a baking sheet with parchment paper and preheat your oven to 180°C (360°F). Combine Dry Ingredients: Put 1 cup oats, 50g cranberries, lemon zest, 1/4 cup chopped walnuts, and […]
Chocolate Pecan turtle clusters
INGREDIENTS: 2 1/2 C pecans1/2 C butter (I use salted)1 C brown sugar1/2 C light corn syrup7 ounces sweetened condensed milk (1/2 of a 14 ounce can)1/2 t vanilla1 (12 ounce) package milk chocolate chips1/2 t shortening (I use butter flavored Crisco) INSTRUCTIONS: 1.Put 2 1/2 cups of pecans in a big skillet and toss. […]
These babies smelled amazing once they came out of the oven. Everyone grabbed a piece, we stuffed ourselves before dinner
INGREDIENTS: 1 1/2 cups all-purpose flourHalf a teaspoon of saltOne egg, lightly whiskedEight tablespoons (one stick) of diced cold butterTwo cups of shredded pepper jack or cheddar cheeseTwo to three finely chopped jalapeño peppers INSTRUCTIONS: Whisk the flour and salt together in a large mixing bowl.Cut the butter into the flour mixture with your fingertips […]
Delicious Lemon Cherry Cookies
INGREDIENTS: One cup of room-temperature butterHalf a cup of sugarTwo large eggsOne tiny dollop of vanilla flavorThree-quarters of a cup of all-purpose flourOne little dollop of baking sodaBaking powder, half a teaspoon. Half a teaspoon of saltOne cup of cherry jamTwo cups of powdered sugar2 to 3 tablespoons of lemon juiceOne lemon’s grated peelFood coloring […]
Blueberry Sour Cream Coffee Cake
I have no idea where I got this recipe from, but it was about thirty years ago and has been a family favorite since. INGREDIENTS: Half a cup of butterHalf a cup of powdered sugarHalf a cup of brown sugarOne teaspoon of vanillaTwo eggsOne cup of sour creamThree cups of flourOne teaspoon of baking sodaOne […]