These German potatoes are a nice change from the norm. They make a great dinner when served with Bratwurst sausage. I spread cranberry sauce and maple syrup on it. INGREDIENTS: 2 large eggs2 tablespoons flour¼ teaspoon baking powder½ teaspoon salt¼ teaspoon pepper6 potatoes, chopped½ cup onion, finely chopped¼ cup vegetable oil INSTRUCTIONS: Beat the eggs, […]
I would like to believe that you will agree with me that this CHOCOLATE CHERRY SMOOTHIE is absolutely delicious. Sweet frozen cherries mixed with cocoa powder is such a good combination! This recipe is dairy-free, vegan and paleo and takes very little time to make.Time : 5 minutesCook Time: 1 minuteCategory: SmoothieMethod: BlenderHealthy Diet : […]
Enjoy the best homemade ice cream with this simple recipe. Pamper yourself with velvety ice cream prepared with the best ingredients. INGREDIENTS: 2 cups whipped cream1 cup whole milk3/4 cup sugar1 teaspoon vanilla extractPinch of salt INSTRUCTIONS: In a mixing bowl, whisk the cream, whole milk, sugar, vanilla extract and salt until the sugar dissolves.Pour […]
INGREDIENTS: 2 cups all-purpose flour2 tablespoons baking powder½ cups chopped walnuts (optional)½ teaspoon salt1 cup white sugar½ cups butter or margarine2 large egg½ cup fresh orange juice1 tablespoon grated orange peel¼ cup white sugar INSTRUCTIONS: -Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×5 inch pan. Combine flour, baking powder, nuts […]
INGREDIENTS: 6 slices of bacon, chopped1 large onion, diced2 cloves garlic, chopped1 large cabbage, sliced1 teaspoon salt or to taste1 teaspoon black pepper1/ 2 teaspoons onion powder1/2 teaspoon garlic powder1/8 teaspoon red pepper powder INSTRUCTIONS: Place the bacon in a large skillet and cook over medium heat until cooked through, then add the onion and […]
INGREDIENTS: 225 grams of spinach leaves Review Details Half sheet of puff pastry Two eggs 300 grams of ricotta and 1/4 cup of parmesan cheese Pumpkin seeds Season with salt and pepper. INSTRUCTIONS: Preheat the oven to approximately 220 degrees. Spinach leaves should soften after cooking for about seven to ten minutes. Finely crush the […]