INGREDIENTS: Two cups (200 grams) of finely chopped rolled oatsOne teaspoon of baking powderOne cup (240 ml) of your preferred milkOne grated carrotAfter being rinsed with hot water, nine dried apricots were sliced.4 teaspoons of hot water-rinsed raisinsOne grated apple INSTRUCTIONS: Preheat Oven: Lightly grease a baking dish and preheat your oven to 350°F (175°C).Mix […]
INGREDIENTS: Two cups of all-purpose flourFour teaspoons of baking powderOne spoonful of sugarOne and a half teaspoons of garlic powderHalf a teaspoon of salt One and a half cups of shredded cheddarOne cup of milkOne huge eggTwo tablespoons of butter INSTRUCTIONS: Set the oven’s temperature to 350°. Spray or grease a loaf pan.Mix the flour, […]
INGREDIENTS: Half a cup of actual, unsalted butterOne and a third cups of brown sugar, packedThree and a half cups of slices of fresh pineappleTwo and a third cups of all-purpose flourTwo cups of sugar One teaspoon of baking powderOne teaspoon of saltTwo thirds of a cup of vegetable oilOne and a half cups of […]
INGREDIENTS: Two cups of waterTwo cups of raw riceA can of cream of chicken soup, 1–10 ouncesA can of cream of mushroom soup, 1–10 ouncesShredded chicken, two cups, and one-sixth cup of butterOne cup of milkOne little white onion16 ounces of broccoli chunksTwo cups of cheddar Shredded cheese INSTRUCTIONS: FIRST STEP:Set the oven temperature to […]
INGREDIENTS: One cup of flour1/4 cup of sugarOne teaspoon of baking powderHalf a teaspoon of saltHalf a cup of softened butter or margarine3/4 cup of milkOne eggFruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.) in one 21-oz canSugar (or, if using apple or peach filling, cinnamon-sugar) INSTRUCTIONS: Turn the oven on to 375°F, or […]
INGREDIENTS: Regarding the meat filling:One pound (500g) of ground beef (or a combination of beef and pig)One onion, chopped finelyTwo minced garlic clovesTwo tablespoons of olive oilOne carrot, cut finelyOne celery stalk, cut finelyHalf a cup of tomato sauceOne teaspoon of dried oreganoOne teaspoon of dried basilTo taste, add salt and pepper.Half a cup of […]