Ingredients:1 pound of casing-free Italian sausageOne tablespoon of olive oilOne little onion, chopped Two minced garlic clovesOne can (14.5 oz) chopped and drained tomatoesFour cups of chicken stockOne cup of heavy creamOne cup of elbow or ditalini pastaOne cup of Parmesan cheese, shreddedHalf a teaspoon of dried basilHalf a teaspoon dried oreganoTo taste, add salt […]
Ingredients:Four big eggs3/4 cup of sugarHalf a teaspoon of salt One teaspoon of vanilla extractOne-fourth teaspoon of nutmegThree glasses of warm whole milkFor the garnish, grind some cinnamon. Instructions:Set the oven’s temperature to 175°C (350°F).Beat the eggs a little in a big basin.Add nutmeg, vanilla extract, sugar, and salt. Stir thoroughly.Add the warm milk slowly […]
Ingredients:One tablespoon of olive oilOne pound of asparagus, cut into 2-inch segments after trimming the endsTwo cups of cherry tomatoes, cut in half Three minced garlic clovesTo taste, add salt and pepper.A quarter cup of chicken broth and one tablespoon of lemon juice1/4 cup chopped fresh basil1/4 cup grated Parmesan cheese, 1/4 cup chopped fresh […]
Philly Cheesesteak PastaIngredients:1 lb ground beef or steak stripsOne sliced green bell pepperOne chopped onionTwo minced garlic cloves 8 ounces of softened cream cheeseOne cup of provolone cheese, shredded12 ounces of pasta (rigatoni or penne are suggested)One cup of beef brothTo taste, add salt and pepper.One tablespoon of olive oil Instructions:Pasta can be cooked by […]
This soup, laden with bacon, cheese, and creaminess, is the epitome of comfort in a bowl. Ideal for cold days or anytime you want a quick and filling supper! Ingredients:• Six medium potatoes, diced and peeledFour cups of chicken broth, one medium onion (diced), and one teaspoon of garlic powderHalf a teaspoon black pepper, one […]
Ingredients:One pound of ground beefOne cup of cheddar cheese, shreddedHalf a cup of softened cream cheese One teaspoon of garlic powderOne teaspoon of onion powderTo taste, add salt and pepper.One 16-ounce can of chilled biscuit dough1/4 cup of Parmesan cheese, gratedTwo tablespoons melted butterChopped fresh parsley (for garnish)Directions:Put parchment paper on a baking pan and […]